View over a vast green valley on the ranch

The Benefits of Our Genetic Program

Fair Oaks Ranch Grass Fed Genetics at its finest are now here for your AI program
Ranchers often ask us how we get your cattle to finish on grass and taste terrific. It is a two fold answer. All good beef starts with healthy land and good pastures, especially in dry land farming conditions like at Fair Oaks Ranch. Secondly, it is about having a pure strain of cattle that have been designed to convert native forage to a gourmet product.

What our cattle have to offer
What it means to you
Maternally focused herd Consistency in performance
Calving ease Ease of management
Moderate frame size 4.5 to 5.5 Efficient converters of grass to beef
Longevity

Economic efficiency (more bang for your buck)

Deep bodied animals with balance of bone and muscle

Higher percentage of top dollar cuts

Proven carcass traits The right bulls for the right task
Structural soundness Less risk of breakdown and loss
Inherent quiet temperament Operates safely and improved carcass quality
High fertility Better conception rates
Photo of Dr. Greg Garcia with genetic embryos
Dr. Greg Garcia thawing embryos June 03
Re-cep cow getting implanted with CIDRS
David Foss inserting CIDRS into re-cep cow.
Genetics Nutrition Facts Why Grass-fed? Our Story Buy Our Cattle
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"A partnership of excellence."
Coco Collelmo & David Foss —7365 Adelaida Rd.— Paso Robles, California USA 93446
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